FRENCH-INSPIRED LIVE-FIRE COOKING
Gather on Purpose
A 360° live-fire grill built so the host never leaves the circle.
Limited Fall Release · Now available for preorder · Estimated delivery late October–November 2026
New Sudfire grill returns for reservation after strong demand." — ABC30 Fresno / KFSN
PAYMENT PLANS
As low as $165/mo with Afterpay
No hidden fees.
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Traditional grills often place the cook at the edge of the gathering. Sudfire brings everyone around the same fire.
Back to their guests. Managing heat. Missing the evening.
Sudfire's 360° design keeps everyone in the circle. The host faces their guests. The food cooks in front of them. The conversation never stops because the cook never disappears. This is the only grill where the cooking and the gathering happen at the same time. For everyone. Around the same fire.
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You do not need to be a chef. My whole family has cooked on it — none of us are trained cooks. The food was exceptional every time.
Three heat zones mean you always have somewhere to move food. Sear at the center. Cook in the middle. Rest at the edge.
If you can tend a fire and move food around a surface — you can cook on a Sudfire.
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A 10mm carbon steel plate holds heat at levels most conventional grills never reach. It distributes that heat evenly across the entire surface. The plate gets better the more you cook on it. Whole fish. Rack of lamb. Paella for twenty. Wood-fired pizza. Rotisserie chicken. Full breakfast. Steak service. Dessert after — scrape and go. One fire. One surface. The whole meal. No going inside. No losing the moment.
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Corten steel was engineered for bridges and permanent outdoor architecture. It is designed to be outside permanently. Rain. Heat. Cold. Everything in between.
Corten responds to all of it by developing a patina that makes it more beautiful — not less.
Your Sudfire looks better in year fifteen than it does the day it arrives. This is the last grill you will ever buy.
WHY SUDFIRE IS DIFFERENT
The wood is an Ingredient
30 lbs/month · Peach, Plum & Cherry
Sudfire Orchard Wood delivered to your door every month. Sourced
from California stone fruit orchards. Sun-dried. Nothing treated.
For people who cook over fire regularly and never want to think
about running out. Ships on your order date each month.
No minimum. Cancel anytime.
✓ Free shipping every month
✓ Peach, plum & cherry in every box
✓ Cancel or pause anytime in your account
SUDFIRE ORCHARD WOOD
Choose between our Starter box, Fire Box, or Monthly supply
Peach, plum, and cherry from California stone fruit orchards — mild, sweet smoke that changes the way everything tastes. Sourced from Central Valley farmers. Sun-dried. Nothing treated. Nothing artificial.
This is what the Hearth was built to burn.
Why Sudfire Exists
While living and playing professional basketball in the South of France, I experienced a different way of gathering.
Through my fiancée and her family, I discovered the brasero—a circular live-fire grill that kept the fire, food, cook, and guests in one shared space. People cooked together, talked longer, and stayed well after the meal was finished.
When I returned to California, I wanted to bring that experience home.
So I created Sudfire: a live-fire centerpiece built not only for cooking, but for the moments that happen around it.
— Darrin Person Jr., Founder
Real fires. Real people.
Frequently Asked Questions
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Sudfire makes premium, 360° live-fire grills inspired by the brasero tradition of the South of France. A central wood fire heats a substantial carbon-steel cooking surface, allowing the host and guests to cook, serve, and gather around the same circle.
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Hearth 34 offers a 34-inch cooking surface for everyday meals, patios, and gatherings of up to 12.
Hearth 39 offers a 39-inch surface for frequent entertaining, larger outdoor spaces, and gatherings of up to 20.
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A regular grill has one heat zone and a lid between you and your guests. The Hearth has three: a center opening for a removable cast-iron grate over direct flame, a surrounding carbon-steel plancha ring for griddle cooking, and the option to pull the grate and run it as an open fire pit. One fire, three ways to cook, no lid — so the person cooking is still part of the conversation.
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Sudfire Hearths are produced in limited batches rather than unlimited inventory.
Place your order to reserve a Hearth from the current production run for estimated delivery beginning in late October through November 2026.
Reservations are accepted in the order received while availability lasts..
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Enter your address at checkout to see the delivery options and pricing available for your location.
Eligible nearby addresses will see local delivery options. Other orders are generally delivered by freight carrier to the curb or nearest accessible delivery point. Sudfire will contact you after purchase to confirm delivery details.
Additional placement, unpacking or assembly services are available only when specifically shown or arranged.